| Product Name | N-Acetyl-DL-Methionine |
| CAS No. | 1115-47-5 |
| Molecular Formula | C7H13NO3S |
| Molecular Weight | 191.25 |
| Appearance | White Powder |
| Assay | 99% |
| Grade | Food Grade |
Product Introduction:
N-Acetyl-DL-Methionine is nutritionally and metabolically equivalent to L-methionine. Methionine is a dietary indispensable amino acid required for normal growth and development of humans, other mammals, and avian species. In addition to being a substrate for protein synthesis, it is an intermediate in transmethylation reactions, serving as the major methyl group donor in vivo, including the methyl groups for DNA and RNA intermediates.
Product Functions&Applications:
Nutritional supplement. Amino acids. Mainly used for amino acid infusion, due to special wettability, also used in cold cream, cosmetics. Serine constitute the human body of several kinds of essential amino acid of protein a, for the construction of protein has a very important role.
| Description | White crystals or crystalline powder, strongly acid taste |
| Assay | 98.5%-102.0% |
| State of solution | ≥95.0% |
| Heavy Metals | ≤20ppm |
| Arsenic | ≤2ppm |
| Other amino acids | Chromatographically not detectable |
| Loss on drying | ≤0.5% |
| Residue on ignition | ≤0.3% |
| pH | 1.7-3.0 |
