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Chitosan Oligosaccharide CAS 148411-57-8

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Chitosan oligosaccharides, also known as amino oligosaccharides, is a kind of oligosaccharide product with polymerization degree between 2-20, obtained by enzymatic hydrolysis, membrane separation and other advanced biological processes.
Food grade Chitosan oligosaccharides has characteristics of small molecular weight (≤3000 Da) good water solubility and high activity. Chitosan oligosaccharide is the only alkaline glucose with positive charge in nature. It has been described as "Guardian of human immune system".
Product Name
Chitosan Oligosaccharide
CAS 
148411-57-8
MF 
C12H24N2O9
Assay
99%
Appearance
Light yellow powder
Grade
Food grade, Feed grade, Agriculture grade
Packing
20kg/Drum
Items
Specification
Appearance
Light yellow powder
Average Molecular Weight(Da)
≤ 1610
Water content (%)
≤ 10.0
Ash content (%)
≤ 1.0
Insoluble (%)
≤0.5
PH value
5.0-7.0
Arsenic (ppm)
≤ 0.5
Total Microbial Count (cfu/g)
≤1000
Pathogenic bacteria((cfu/g)
Negative


Food grade
Chitosan Oligosaccharide has the effect of improving immunity and is a high quality raw material for the new generation of functional food in China. Chitosan Oligosaccharide can effectively remove the free radicals and heavy metals which may cause the human disease and aging. It can also regulate the human body's immune cells and motivate the power of the human body. Therefore, Chitosan Oligosaccharide is known as the Guardian of human immune system.
Chitosan Oligosaccharide can be used in the manufacture of health products, dairy products, spices and food additives.


Agricultural grade
Chitosan Oligosaccharide, as a new plant immune attractant, is called "plant vaccine" .
Chitosan Oligosaccharide can regulate plant growth and development, regulate nutrients in soil, and improve crop reproduction and disease resistance.
The use of chitosan oligosaccharides in pesticides is effective quickly, has significant effects and does not cause plant
resistance, which is in line with the development trend of green agriculture.